Red silicone Gugelhoph mould 22.5 cm

This Gugelhoph mold offers a versatile and professional way to craft the traditional ring-shaped cake. This mold offers superior performance with its flexible, non-stick material that allows for easy release without compromising the intricate details of the cake’s form. With a temperature range of -60ºC to +230ºC, this mold can seamlessly transition from the freezer to the oven, providing reliable results every time. The silicone construction ensures hassle-free unmolding, while its sturdy design helps retain its shape through repeated use.